Antimicrobial Stewardship in Australian Livestock Industries
This report provides an overview of historical and current practises relevant to AMS in each of the contributing industries and is primarily intended for the stakeholders who are interested to know how livestock industries operate in Australia.
Industry contacts
For enquiries on further information related to antimicrobial stewardship in the industries included in this report, please refer to the relevant contact below.
Industry | Organisation | Contact email |
Chicken meat | Australian Chicken Meat Federation | acmf@chicken.org.au |
Dairy | Dairy Australia | enquiries@dairyaustralia.com.au |
Duck Meat | Australian Duck Meat Association | g.parkinson@iinet.net.au |
Egg | Australian Eggs | contacts@australianeggs.org.au |
Grain-fed beef/Grass-fed beef/Sheepmeat | Meat & Livestock Australia | info@mla.com.au |
Pork | Australian Pork Limited | research@australianpork.com.au |
Poultry Primary breeders | Specialised Breeders Australia | sbaadmin@specialisedbreeders.com.au |
Turkey | Australasian Turkey Federation | info@turkeyfed.com.au |
Advisory contacts
Organisation | Contact email |
Australian Veterinary Association | melanie.latter@ava.com.au |
Advanced Veterinary Therapeutics | swp@advet.com.au |
NSW Department of Primary Industries | david.jordan@dpi.nsw.gov.au |